12615 N. Tatum Blvd, Phoenix, AZ 85032 [Lunch] Mon-Sat: 11am-2:30pm | [Dinner] Sun-Thu 5pm–9pm | Fri-Sat 5pm–10pm (602) 953-3264

Menu


APPETIZERS



AGEDASHI TOFU $7
Seasoned and breaded tofu served in a light broth and topped with bonito flakes and green onion.

GODZILLA TAILS $8
White meat chicken strips lightly fried and sautéed in Shogun’s own special hot sauce and topped with green onion.

IKA PANKO $10
Squid breaded with Panko and fried.

PANKO ONION RINGS $7
Onion rings breaded with panko and fried.

YAKI NIKU $10
Thin slices of beef and green onion stalks Sautéed in a spicy Teriyaki Sauce

SUSHI APPETIZER $13*
Chef's Selection*

SASHIMI APPETIZER $17*
Chef's Selection*

CRAB WONTONS $7
6 wontons stuffed with crab served with sweet & sour sauce.

COCONUT SHRIMP $8
6 Crispy large shrimp hand breaded with sweet flaky coconut, served with a sweet & sour dipping sauce.

CRAB CAKES $7
2 crab crakes served with spicy Mayonnaise

EDA MAME $4
Soybeans lightly salted & boiled

TEMPURA $10
A chefs selection of seafood and vegetables

GYOZA $8
Oriental Crepes, with Pork & Vegetables

SHUMAI $10
Lightly Fried Shrimp dumplings

SHOGUN SAMPLER $13
Tempura, Onion Rings, Shumai & Gyoza


BEVERAGES



MR. PIBB $3

ICED TEA $3

COKE $3

DIET COKE $3

LEMONADE $3

ROOT BEER $3

SPRITE $3


CHILDREN'S MENU



ALL WHITE MEAT ADD $1
Please inform us of any food allergies.

KATSU FINGERS $7

CHICKEN TERIYAKI $7

CHICKEN TENDON $7

SHOGUN CHICKEN $7

CHICKEN NIGRI $7


SUSHI & SASHIMI DINNER



SASHIMI & TEMPURA COMBO $27.00*
Tuna, yellowtail and salmon sashimi and a tempura combo.

SUSHI DINNER A $25*
5 pc Sushi, chef selection and a tuna roll.

SUSHI DINNER B $26*
4 pc Sushi, chef selection, inside out california roll and a tuna roll.

SASHIMI DINNER $37*
Tuna, salmon, yellowtail, snapper and octopus.

SUSHI & SASHIMI $36*
Tuna, yellowtail, salmon sushi and sashimi.

SUSHI & TEMPURA COMBO $25*
Tuna, yellowtail, salmon and one inside out california roll and a tempura combo.


DONBURI (DINNER)



KATSUDON $15.5
Pork cutlet panko breaded, fried and sautéed with egg and white onion.

CHICKEN$14.5
LEMON CHICKEN $14.5
White meat chicken prepared in lemon sauce garnished with green bell peppers & avocado.

UNAGI $16.5
Broiled eel served over rice and glazed with eel sauce, topped with sesame seeds and Japanese pickles.

MIKAN TORINIKU $14.5
White meat chicken sautéed in a sweet and spicy tangerine sauce.

CHICKEN TERIYAKI $14
Tender pieced of chicken sautéed in teriyaki sauce. Garnished with green onions. All white meat add $2

BEEF$15
SHRIMP$16
VEGETABLE$13

HOUSE SPECIALTIES (DINNER)



SHOGA PORK $16.5
Tender slice of pork tenderloin, simmered in a fresh ginger sauce.

TEPPAN CHICKEN $15.5
Grilled chicken breast, sauteed with a touch of ginger, served over grilled udon.

CHICKEN KATSU $15.5
Tender boneless chicken breast breaded with Japanese panko and fried.

PORK$16.5
SAMURAI STEAK $19.5
10oz Prime New York Sirloin, sliced and glazed with Teriyaki sauce.

SEARED AHI SALAD $17.5*
Ahi (Tuna) lightly seared and served over mixed greens with avocado, crispy noodles, mandarin orange and ginger dressing.

TURKEY SALAD WHOLE $12
Turkey breast, shredded cabbage, celery, green onion and crispy noodles tossed with shoguns sesame dressing.

HALF $10
SHOGUN CHICKEN $16.5
Seasoned white meat chicken sautéed in a lite soy sauce with udon noodles and green onion.

BEEF$17.5
SHRIMP$18.5
ALL THREE$21.5
SALMON $19.5
10oz Salmon filet, broiled to perfection, prepared Misoyaki, Teriyaki or Shioyaki style.

SQUID $17.5
Succulent squid steak served panko or teriyaki style.

KARAGE CHICKEN $15.5
Boneless chicken fried and finished in superb garlic soy sauce.


TEMPURA



CHICKEN AND VEGETABLE TEMPURA $18.5
Tender strips of chicken breast, with fresh vegetables

SHRIMP AND VEGETABLE TEMPURA $20
Six Jumbo shrimp and a selection of fresh vegetables.

ALL SHRIMP TEMPURA DINNER $20
Eight butterfried jumbo shrimp

ALL VEGETABLE TEMPURA $15.5
A chefs selection of fresh vegetables

TEMPURA DINNER $19.5
A chef's selection of seafood and vegetables

ALASKAN CODFISH AND VEGETABLE TEMPURA $18.5
Alaskan codfish and a selection of fresh vegetables


LUNCH



TEMPURA AND CHICKEN KATSU $11.5
Includes sunomono, hot tea upon request.

SUKIYAKI $11.5
Thin slices of beef prepared with sukiyaki sauce, onions, cabbage and tofu.

KATSUDON $11.5
Pork cutlet panko breaded, fried and sautéed with egg and white onion.

Chicken$10.5
MIKAN TORINIKU $10.5
White meat chicken sautéed in a sweet and spicy tangerine sauce.

SUSHI LUNCH $15.5*
Two hand rolls and three pieces of assorted sushi.

LEMON CHICKEN $10.5
White meat chicken prepared in lemon sauce garnished with green bell peppers & avocado.

SALMON TERIYAKI $13.5
8oz. Salmon filet broiled to perfection and glazed with teriyaki sauce.

TURKEY SALAD $10.5
Turkey breast, shredded cabbage, celery, green onion and crispy noodles tossed with Shoguns own sesame dressing.

Half Portion$8.5
SEARED AHI SALAD $13.5*
Ahi(Tuna) lightly seared and served over mixed greens with avocado,crispy noodles, mandarin orange and ginger dressing.

UDON BATAYAKI $9.5
Udon noodles sautéed with selection of fresh vegetables in a lite soy sauce.

Chicken$10.5
Beef$11.5
All White Meat$11.5
BENTO BOX $13.50
Ask your server for Bento menu.

CHICKEN KATSU $11.5
Tender boneless chicken breast breaded with Japanese panko and fried.

Pork$12.5
TEMPURA $11.5
A Chefs selection of seafood and vegetables.

CHICKEN TERIYAKI $10
Tender pieced of chicken sautéed in teriyaki sauce. Garnished with green onions. All white meat add $2

Beef$11
Shrimp$14
Vegetable$9
TURKEY SALAD AND TONKATSU $10.5
Includes sunomono, hot tea upon request.

UNAGI $12.5
Broiled eel served over rice and glazed with eel sauce, topped with sesame seeds and Japanese pickles.

TURKEY SALAD AND SHOGUN CHICKEN $10.5
Includes sunomono, hot tea upon request.

YAKI NIKU $11.5
Thin slices of beef and green onion stalks sautéed in a spicy Teriyaki Sauce.

TURKERY SALAD AND TEMPURA $10.5
Includes sunomono, hot tea upon request.

KARAGE CHICKEN $10.5
Boneless chicken fried and sautéed in a garlic soy sauce.

TURKEY SALAD AND CHICKEN TERIYAKI $10.5
Includes sunomono, hot tea upon request.

SHOGUN CHICKEN $10.5
Seasoned white meat chicken sautéed in lite soy sauce with udon noodles and green onions.

Beef$11.5
Shrimp$13.5
TURKEY SALAD WITH CHICKEN KATSU $10.5
Includes sunomono, hot tea upon request.

GODZILLA TAILS $10.5
White meat chicken strips lightly fried and sautéed in Shogun's own special hot sauce topped with green onion.


LUNCH COMBO



TURKEY SALAD AND TONKATSU $10.5
Includes sunomono, hot tea upon request.

TEMPURA AND CHICKEN KATSU $11.5
Includes sunomono, hot tea upon request.

TURKEY SALAD WITH CHICKEN KATSU $10.5
Includes sunomono, hot tea upon request.

TURKEY SALAD AND CHICKEN TERIYAKI $10.5
Includes sunomono, hot tea upon request.

TURKERY SALAD AND TEMPURA $10.5
Includes sunomono, hot tea upon request.

TURKEY SALAD AND SHOGUN CHICKEN $10.5
Includes sunomono, hot tea upon request.


SANDWICHES



SHOGUN CHICKEN & MUSHROOM $11.5
A tender chicken breast sautéed in Japanese seasoning and mushrooms.

CHICKEN TERIYAKI BREAST $11.5
A tender chicken breast sautéed in Teriyaki sauce.

KATSU FILLET CHICKEN OR PORK $11.5
A tender chicken breast sautéed in Teriyaki sauce.

SAKE SANDWICH $12.5
Poached fresh salmon sautéed in a wasabi sauce.


SIDES



TERIYAKI SAUCE 16OZ. $7

SESAME DRESSING $1

SESAME DRESSING 16OZ. $7

SUNOMONO $2

MISO SOUP $2

RICE $1

DINNER SALAD $2

TERIYAKI SAUCE $1


INSIDE OUT ROLL



DECEMBER 29TH ROLL $10
Yellowtail and Crab prepared Tempura Style, topped with Eel sauce.

SUNSHINE ROLL $14.00*
Crab, cucumber, avocado topped with tuna, roe and shogun's own specialty spicy sauce.

EBI ROLL $9.50
Shrimp, Avocado and Cucumber.

SURFER ROLL $14.00*
Spicy tuna roll topped with cooked sautéed shrimp.

EEL ROLL $9.50
Fresh Water Eel and Cucumber. Topped with Eel sauce.

VALENTINE ROLL $12.00
Shrimp with spicy crab sauce and cucumber, topped with tuna.

LAS VEGAS ROLL $10
Salmon and Cream Cheese, prepated Tempura Style, topped with Eel sauce.

VEGGIE ROLL $7.5
Oshinko, gourd, asparagus, cucumber and yama gobo.

MAMAS ROLL $7.25
Crab, Crab sauce and Cucumber.

NEON ROLL $10.50*
Tuna, Yellowtail, Green onion and Cucumber. Topped with Roe.

NEW YORK ROLL $9.50
Shrimp, Avocado, Cucumber and Cream Cheese.

PHILLY ROLL $9.50*
Smoked Salmon and Cream Cheese with Avocado and Cucumber.

RAINBOW ROLL $12.00*
Cucumber, Crab and Avocado. Topped with 5 types of fish.

SALMON SKIN $9.00
Salmon skin, Yamagobo and Cucumber. Topped with Eel sauce.

SCALLOP ROLL $9.50*
Scallop with cucumber and avocado.

ALASKAN ROLL $9.50
Cooked Salmon, Spicy Crab sauce, and Cucumber.

SHOGUN ROLL $9.50*
Fresh salmon, Spicy crab sauce, Lemon, Avocado, Cucumber, chili sauce and Scallions. Topped with a splash of sweet sake.

ASPARAGUS ROLL $7.25
Crab sauce, Asparagus and Cucumber.

SOFT SHELL CRAB ROLL $13
Fried Soft Shell Crab, crab sauce, cucumber and Avocado.

CALIFORNIA ROLL $7
Crab, Cucumber, Avocado

SPICY TUNA ROLL $9.50*
Tuna with spicy crab sauce, avocado and cucumber.

CATERPILLAR ROLL $12.50
Freshwater Eel, Crab sauce and Cucumber topped with Avocado, Eel sauce.

SHRIMP TEMPURA ROLL $8.75
Tempura style shrimp, crab sauce, cucumber and avocado.

CRUNCHY ROLL $9.50
Tempura Style shrimp, cucumber and Spicy crab sauce, Topped with Avocado, crunchy noodles and eel sauce.

SUNSET ROLL $12.00*
Spicy crab sauce with cream cheese and cucumber. Topped with fresh specialty spicy sauce.


DESSERT



YAKUMI APPLES $7
Made to order- lightly battered Tempura apples, sprinkled with cinnamon and sugar. Served ala mode with your choice of ice cream.

SHOGUN NINJA SUNDAE $7
Your choice of Ice Cream prepared tempura style, covered with sweet pound cake and topped with chocolate fudge.

XANGOS $7
Rich, smooth cheesecake, with a slight tangy finish, rolled in a flaky pastry tortilla, topped with chocolate fudge.

ICE CREAM $2.75
Vanilla, Green Tea, Coconut Pineapple, Mint Chocolate Chip, Mocha Almond Fudge and Ginger.