12615 N. Tatum Blvd, Phoenix, AZ 85032 [Lunch] Mon-Sat: 11am-2:30pm | [Dinner] Sun-Thu 5pm–9pm | Fri-Sat 5pm–10pm (602) 953-3264

Lunch Menu


Lunch Combo



TEMPURA AND CHICKEN KATSU $11.5
Includes sunomono, hot tea upon request.

TURKEY SALAD WITH CHICKEN KATSU $10.5
Includes sunomono, hot tea upon request.

TURKEY SALAD AND CHICKEN TERIYAKI $10.5
Includes sunomono, hot tea upon request.

TURKERY SALAD AND TEMPURA $10.5
Includes sunomono, hot tea upon request.

TURKEY SALAD AND SHOGUN CHICKEN $10.5
Includes sunomono, hot tea upon request.

TURKEY SALAD AND TONKATSU $10.5
Includes sunomono, hot tea upon request.


All the following include: Sunomono, Hot Tea Upon Request.

House Specialties



TEMPURA $11.5
A Chefs selection of seafood and vegetables.

CHICKEN KATSU $11.5
Tender boneless chicken breast breaded with Japanese panko and fried.

Pork$12.5
BENTO BOX $13.50
Ask your server for Bento menu.

UDON BATAYAKI $9.5
Udon noodles sautéed with selection of fresh vegetables in a lite soy sauce.

Chicken$10.5
Beef$11.5
All White Meat$11.5
SEARED AHI SALAD $13.5*
Ahi(Tuna) lightly seared and served over mixed greens with avocado,crispy noodles, mandarin orange and ginger dressing.

TURKEY SALAD $10.5
Turkey breast, shredded cabbage, celery, green onion and crispy noodles tossed with Shoguns own sesame dressing.

Half Portion$8.5
SALMON TERIYAKI $13.5
8oz. Salmon filet broiled to perfection and glazed with teriyaki sauce.


All the following include: Sunomono, Hot Tea Upon Request.

Donburi (Rice Bowl)



SUKIYAKI $11.5
Thin slices of beef prepared with sukiyaki sauce, onions, cabbage and tofu.

MIKAN TORINIKU $10.5
White meat chicken sautéed in a sweet and spicy tangerine sauce.

LEMON CHICKEN $10.5
White meat chicken prepared in lemon sauce garnished with green bell peppers & avocado.

KATSUDON $11.5
Pork cutlet panko breaded, fried and sautéed with egg and white onion.

Chicken$10.5
CHICKEN TERIYAKI $10
Tender pieced of chicken sautéed in teriyaki sauce. Garnished with green onions. All white meat add $2

Beef$11
Shrimp$14
Vegetable$9
UNAGI $12.5
Broiled eel served over rice and glazed with eel sauce, topped with sesame seeds and Japanese pickles.

YAKI NIKU $11.5
Thin slices of beef and green onion stalks sautéed in a spicy Teriyaki Sauce.

KARAGE CHICKEN $10.5
Boneless chicken fried and sautéed in a garlic soy sauce.

SHOGUN CHICKEN $10.5
Seasoned white meat chicken sautéed in lite soy sauce with udon noodles and green onions.

Beef$11.5
Shrimp$13.5
GODZILLA TAILS $10.5
White meat chicken strips lightly fried and sautéed in Shogun's own special hot sauce topped with green onion.


All the following include: Sunomono, Hot Tea Upon Request.

Sandwiches



SHOGUN CHICKEN & MUSHROOM $11.5
A tender chicken breast sautéed in Japanese seasoning and mushrooms.

CHICKEN TERIYAKI BREAST $11.5
A tender chicken breast sautéed in Teriyaki sauce.

KATSU FILLET CHICKEN OR PORK $11.5
A tender chicken breast sautéed in Teriyaki sauce.

SAKE SANDWICH $12.5
Poached fresh salmon sautéed in a wasabi sauce.


All the following include: Taro chips, Shogun Coleslaw & Miso Soup. Hot Tea Upon Request.

 

Additionally, all sandwiches are garnished with: lettuce, tomato, onion, avacado & mayonaise.

Beverages



COKE $3

DIET COKE $3

LEMONADE $3

ROOT BEER $3

SPRITE $3

MR. PIBB $3

ICED TEA $3


Sides



SESAME DRESSING 16OZ. $7

SUNOMONO $2

MISO SOUP $2

RICE $1

DINNER SALAD $2

TERIYAKI SAUCE $1

TERIYAKI SAUCE 16OZ. $7

SESAME DRESSING $1


Children's Menu - 12 yrs. & Younger



KATSU FINGERS $7

CHICKEN TERIYAKI $7

CHICKEN TENDON $7

SHOGUN CHICKEN $7

CHICKEN NIGRI $7

ALL WHITE MEAT ADD $1
Please inform us of any food allergies.